Ingredients 1. Chicken breasts (4 to 6) 2. sour cream (2pints) 3. diced onion (1) 4. cumin (1/4tsp) 5. margarine (1c) 6. flour (1 1/2c) 7. green chilies (1can) 8. paprika (2tsp) 9. seasoned salt (1tsp) 10. chopped garlic (1clove) Method of preparation:- 1. Take a pan, cook chicken in water of 12 to 16 cups in the pan until the chicken gets cooked. Remove the bones from the chicken and keep ...

Ingredients 1. Chicken broth (6c) 2. Meseca corn Masa Mix for Tamales (6c) 3. corn oil (1c) 4. rotisserie chicken (1 1/2large) 5. baking powder (1tsp) 6. corn husks (1bag) 7. salsa verde or tomatillo sauce (2cans) 8. salt (2tsp) Method of preparation:- 1. Take a bowl, soak the corn husks in warm water in the bowl until they get soft. 2. Take an electric mixer, add Maseca corn masa mix ...

Ingredients Dry Rub:- 1. Ground Mexican oregano (1tsp) 2. Tellichery pepper (1/2tsp) 3. granulated garlic (2tsp) 4. salt (1/4tsp) 5. green jalapeno powder (1tsp) 6. mild chili powder (1tsp) Mix all these ingredients in a bowl and mix them well. Then store them in tightly covered jar. Chicken breast sauté:- 1. Boneless and skinless chicken breasts (4) 2. dry sherry wine (2-3oz) 3. unsalted butter (2tsp) 4. dry rub (8tsp) 5. chicken broth (1/4c) 6. ...

Ingredients 1. Boneless, skinless breast of chicken (1lb) 2. red sliced onion (1large) 3. lettuce (optional) 4. sliced yellow red or green bell peppers (3) 5. garlic powder (1/4tsp) 6. crushed Tarragon leaves (1/2tsp) 7. lemon juice (2tbsp) 8. dry white wine (1c) 9. Dijon mustard (1/2c) 10. fat free soft taco size flour Tortillas warmed (1pkg.) Method of preparation:- 1. Take a medium size bowl, add mustard, lemon juice, wine, ...

Ingredients 1. Bag Doritos (1) 2. Whole chicken, cooked, skinned, deboned and chopped (1) 3. chicken soup (1can) 4. non stick cooking spray 5. shredded sharp cheddar cheese (1bag) 6. shredded cheddar cheese (1bag) 7. Rotel tomatoes, drained (1can) 8. salt and pepper (to taste) 9. cream of chicken soup (1can) 10. cream of mushroom soup (1can) Method of preparation:- 1. Take a large bowl; add chicken, soup, creams, Rotel tomatoes in ...

Ingredients 1. Chicken, boiled and shredded (120gms) 2. grated cheese (100gms) 3. chopped coriander leaves (4-5tbsp) 4. chilly flakes (1tbsp) 5. oregano (1tbsp) 6. cumin or jeera powder (1tbsp) 7. finely chopped onion (1) 8. oil (2tbsp+for frying) 9. hot water (to make dough) 10. salt (to taste) 11. maize flour (1c or 100 gms) 12. plain flour or Maida (1c or 80 gms) 13. Maggie chili garlic sauce Method of preparation:- 1. Take a ...

Ingredients 1. Cooked chicken breast or store-brought rotisserie or left over shredded (1 1/2c) 2. chopped fresh tomatoes (3to4) 3. shredded cheddar cheese (1 ½ to 2 c) 4. cumin (1tsp) 5. package cream cheese (8ounce) 6. chopped fresh or dried cilantro (optional) Method of preparation:- 1. First heat the oven to 400 degrees F. Meanwhile take a bowl, mix cream cheese, cumin and shredded chicken and chopped ...

Ingredients 1. Skinless, boneless chicken breast halves cut into 1 inch cubes (2) 2. onion cut into wedges and separated (1) 3. small zucchini, cut into ½ inch slices (1) 4. juiced lime (1) 5. chopped fresh cilantro (2tbsp) 6. ground cumin (1tsp) 7. cherry tomatoes (10) 8. olive oil (2tbsp) 9. ground black pepper (to taste) 10. salt (to taste) 11. red bell peppers cut into 1 inch pieces (1) Method ...

Ingredients 1. Boneless, skinless chicken breast (1 1/2pounds) 2. cooked ear corns (4) 3. sugar (1tsp) 4. canola oil (6tbsp) 5. adobo sauce (1tbsp) 6. cider vinegar (2tbsp) 7. peeled, seeded and diced mangoes (2) 8. chipotle chili peppers (2) 9. salt and freshly ground black pepper (to taste) 10. red onion, chopped (1) Method of preparation:- 1. First heat the grill or the broiler. Apply oil on both sides of ...

Ingredients 1. Skinless, boneless chicken breast halves (6) 2. all purpose flour (1/4c) 3. sliced green onion (4) 4. tomatoes with green chilies (2cans) 5. olive oil (2tbsp) 6. pepper (1/4tsp) 7. salt (1/4tsp) 8. yellow rice cooked according to pkg. direction (1 pkg.) 9. shredded cheddar (optional) 10. sliced and drained ripe olives (1 can about 2 1/4 oz) Garnishing 1. cheddar cheese 2. sour cream 3. cilantro Method of preparation:- 1. Take a bowl, ...