Apple Enchilada Dessert Recipe

Ingredients
1. Flour tortillas (6 about 8inch)
2. white sugar (1/2c)
3. water (1/2c)
4. margarine (1/3c)
5. packed brown sugar (1/2c)
6. ground cinnamon (1tsp)
7. apple pie filling (1can or 21 ounces)

Method of preparation:-
1. First heat the oven to 350 degrees F. Take a 8×8 inch baking pan and lightly grease it with oil.

2. Take tortillas, place fruits on tortillas and then sprinkle cinnamon on it. Now roll the tortillas and place them on the baking pan with seam side down.

3. Take a sauce pan, add water, margarine and sugars in it and then keep it to boil. Then keep it to simmer for about 3 minutes on low heat by stirring it constantly. Spread the sauce over the tortillas.

4. Now place the tortillas in oven and bake them for about 20 minutes. Take out the baked tortillas from oven and cut them into half and then serve them.

Number of servings – 12