Mexican Cookie Rings Recipe

A cookie recipe that is easy to make and takes very little time to get ready.

Ingredients of the Recipe:
1. 2/3 cup white sugar
2. 3 egg yolks
3. 1 1/2 cups all purpose flour
4. 1/2 cup butter
5. 1 teaspoon vanilla extract
6. 1/2 teaspoon baking powder
7. 1/2 teaspoon salt
8. 5 tablespoons multicolored sprinkles or decorative candies

Method of Preparation:
1. Heat up the oven to 375 degrees F. Grease the baking sheets lightly. Mix together the baking powder, salt, flour and put through a sieve.

2. Mix the butter, egg yolks, vanilla, sugar and mix them well until the mixture becomes fluffy. Make 1 inch balls from it and make a hole in the center of each ball and shape in the form of a ring. Put the decorating candies on top.

3. Put cookies on the baking sheets and bake in the already heated oven for 10 minutes. Take the cookies out when they turn golden brown and allow them to cool on the rack.