Ingredients
Almond flour (1c), butter, at room temperature (1c), almond extract (1tsp), sugar (2/3c), powdered sugar for sprinkling (1/4c), vanilla extract (1tsp) and flour 2 1/2c).

Method of preparation:-
Take a bowl, add butter and sugar in it. Beat them to get cream of this mixture or until the mixture gets fluffy. Add flour and then the almond flour in the cream mixture. Mix them properly to form the crumbly dough. Make small balls of dough and then roll each ball to crescent shaped cookies. Place the cookies on baking sheets. Place the sheets in oven and bake the cookies for about 15 to 20 minutes at 350 degrees F. bake the cookies until turn golden brown in color. Take out the cookies from oven and then sprinkle the powdered sugar on the top. Keep cookies to cool.
Makes about 2 ½ dozen cookies